Gyuto Chef's Knife - Pakka Collection

• Handmade
• Razor-sharp Japanese stainless steel
• Rust-resistant
• Hidden full silk
• Perfectly balanced for added comfort
• Bamboo "Saya" (鞘) - blade guard included
• Box made from sustainably grown bamboo

• Blade length / Overall length: 20 cm (8") / 33 cm (13")
• Blade material: 440C high-carbon stainless steel
• Blade type: Double bevel
• Weight: 198 g (7 oz)
• Blade hardness: HRC 60 +/-1
• Thickness at the back: 1.8 mm
• Heat treatment of steel: Cryogenic
• Blade angle: 15˚, symmetrical 50/50 sharpening
• Handle material: Pakkawood

INTERVIEW

• Do not cut: on hard surfaces (metal, ceramic, marble), bones, or frozen foods
• Hand washing and cleaning only (dishwasher not recommended)
• Dries quickly after use