Gyuto Chef's Knife - Pakka Damascus Collection

• Handmade
• Razor-sharp Japanese stainless steel
• Rust-resistant
• Full hidden silk
• Perfectly balanced for comfort
• Bamboo "Saya" (鞘) - blade guard included
• Box made from sustainably grown bamboo

• Blade length / Overall length: 20 cm (8") / 33 cm (13")
• Blade material: High carbon AUS-10 stainless steel
• Blade type: Double ground
• Weight: 198 g (7 ounces)
• Blade hardness: HRC 61 +/- 1
• Back thickness: 1.8 mm
• Heat treatment of steel: Cryogenic
• Blade angle: 15˚, symmetrical 50/50 grind
• Handle material: Pakka wood

INTERVIEW

• Do not cut: on hard surfaces (metal, ceramic, marble), bones, or frozen foods
• Hand washing and cleaning only (dishwasher not recommended)
• Dries quickly after use