Kotai
Gyuto Chef's Knife - Pakka Collection
- Blade length / Total length: 20 cm (8") / 33 cm (13")
- Blade material: 440C high-carbon stainless steel
- Blade type: Double bevel
- Weight: 198 g (7 oz)
- Blade hardness: HRC 60 +/-1
- Spine thickness: 1.8 mm
- Steel heat treatment: Cryogenic
- Blade angle: 15˚, 50/50 symmetrical sharpening
- Handle material: Pakkawood
CARE
• Do not cut: on hard surfaces (metal, ceramic, marble), bones, or frozen food
• Hand wash and clean (dishwasher not recommended)
• Dry immediately after use
Category D bladed weapon: sale restricted to adults. By ordering this product, you certify that you are over 18 years of age. Carrying and transporting without a legitimate reason is prohibited (Internal Security Code).